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Saturday, February 05, 2011


Supra Skytop

When we arrived at Soupergirl's rented kitchen space in upper Northwest D.C., we entered into a frenzy of classical music blaring, pots simmering, boxes of farm-fresh produce scattered about, cooks frantically peeling carrots and chopping onions and getting ready to send out 350 quarts of soup for the week.

Elliptical reviews

No offense, but if there's a facebook like button, it'll be much easier for me to share.

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